Raymond Wong was born in 1949 in Hong Kong. He graduated in First Institute of Design and Hong Kong Polytechnics under Master photographer Nicolas Tsui, one of Hong Kong’s most renowned photographer.
Raymond’s works have been displayed in many exhibitions. From 1975 to 1986, he was awarded quite a few gold medals for his excellence in photography. In 2001, he was awarded the Top Ten Best Photographer in Advertisement Shots.
Raymond is also a regular tutor in the First Institute of Design, the Hong Kong Polytechnics and the Photo Center. In 1975, He found the Raymond Wong Studio and become a professional photographer in food and Beverage.
In 1989, he became one of the very few Asian photographers to receive formal training in Food Styling in LA.
He now lives in Hong Kong and his work takes him all over the region.